Masala chai spices in a South African honeybush herb base, with a hint of pumpkin. This blend of honeybush, cinnamon bark, cardamom, ginger root, cocoa nibs & safflower is sure to delight. Beautiful clear and bright cup, with a crisp and tangy-sweet flavor. The heat of the spices is balanced beautifully with the natural smooth, mellow quality of the honeybush.
We suggest two heaping teaspoons per 6 oz cup. Sugar, cream or soy if desired.
This tea contains no caffeine | Steep at 212° for 7-10 minutes.
Ingredients: Honeybush Tea, Cinnamon, Cardamom, Ginger, Cocoa Nibs, Natural Pumpkin Spice Flavor & Safflower